Kitchen Pro Series: Guide to Cheese Identification, Classification, and Utilization

Kitchen Pro Series: Guide to Cheese Identification, Classification, and Utilization

Product ID: B00B6D05FU Condition: USED (All books in used condition)

No Stock / Cannot Import

Product Description

Condition - Very Good

The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.

Kitchen Pro Series: Guide to Cheese Identification, Classification, and Utilization

Technical Specifications

Country
USA
Binding
Kindle Edition
Edition
001
EISBN
9781111781330
Format
Kindle eBook
Label
Cengage Learning
Manufacturer
Cengage Learning
NumberOfPages
256
PublicationDate
2010-02-01
Publisher
Cengage Learning
ReleaseDate
2010-02-01
Studio
Cengage Learning